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| Subject: | Re: What you all have been anxiously awaiting |
| Author: | Daividh (guest, 64.89.131.68) |
| Date: | March 28, 2001 at 7:19:45 PM |
| Reply to: | Re: What you all have been anxiously awaiting by Sarah |
I've heard of pear beer, but never actually encountered one. PriapLovs' Belgie buddies are specialists in all kinds of fruit-based beers, some ovem more like a wine or brandy, but interesting.
Tell Derek if he ever runs across Fraoch Heather Ale, to give it a try. Made from heather flowers in Scotland, from a recipe supposedly 1,500 years old. It probably won't become his regular brew, but it's fun to try really different beers.
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