Abzari (m)
Ano (f)
Arroser (m)
Balsamia (f)
Borsika (f)
Canela (f)
Canelo (m)
Cannelle (f)
Casina (f)
Cassis (m)
Cayenne (f,m)
Chai (f)
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Cinnamon (f)
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Guiren (f,m)
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Guiyao (f,m)
Guiyue (f)
Gürgem (f,m)
Gyömbér (f)
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Jianglin (f)
Jiangxia (f)
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Kaneli (f)
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Kasia (f)
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Keiju (m)
Keika (f,m)
Keino (f)
Keito (m,f)
Kyōya (m)
Muskat (f)
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Phronsie (f)
Pimenta (f)
Quế (m,f)
Sabola (m)
Safein (f,m)
Safran (f)
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Sekút (f)
Shujiang (f)
Sinasamoa (f)
Vanilia (f)
Vanilla (f)
Vanille (f)
Vaniy (m,f)
Xanat (f)
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Yuegui (f)
Yujiao (f,m)
Za'faron (m)
Zaffarana (f)
Zafran (m)
Zhaogui (f)
Zhigui (f)